Name: Extra Bloody Mary Salsa
Prep time: 20 min
Cook time: 80 min
Total time: 80 min
Ingredients: 2 cans (14.5 oz each) Hunt's® Petite Diced Tomatoes, drained; 1/2 cup chopped English cucumber; 2 teaspoons hot pepper sauce; 2 teaspoons Worcestershire sauce; 1 teaspoon prepared horseradish; 1 teaspoon seafood seasoning blend (such as Old Bay®); 1/4 cup finely chopped red onion; 1/4 cup stuffed green olives, finely chopped; 3 tablespoons lemon juice; 3/4 cup chopped celery; Tortilla chips, optional

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Extra Bloody Mary Salsa